El Chato

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El Chato is a contemporary Colombian bistro that pays tribute to the producers. The kitchen, led by chef Álvaro Clavijo, applies global techniques to highlight local ingredients.

What about the name? ‘El Chato’ is a term of endearment used by Bogotá locals that Clavijo has borrowed as a homage to his hometown. The restaurant’s informal dining room welcomes all, with its dark and wooden interior offering diners a full view of the kitchen and renowned spice library.

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Cl. 65 #4-76, Bogota

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